| |
Benefits |
• |
Improves milk
production, milk fat and milk protein. |
• |
Stimulates the growth
of beneficial bacteria in rumen. |
• |
Maintains normal micro-flora
balance. |
• |
Improves crude fibre and
crude protein digestibility. |
• |
Improves appetite and
fewer digestive upsets. |
• |
Reduces diseases incidence
and mortality rate. |
• |
Enhances body immune system
and reduces the use of antibiotics. |